Duck Club Restaurant
The Duck Club Restaurant celebrates the local bounty of Sonoma's spectacular coastal region. Your dining experience will be highlighted by the seasonal availability of local, sustainably farmed produce, seafood, and meats. Open for breakfast and dinner, the Duck Club Restaurant is the perfect place to start or finish your day. For reservations, please call 707-875-3525 or CLICK HERE FOR RESERVATIONS.
Chef Jeff Reilly has established close relationships with local organic family farmers, ranchers, fishermen and artisan cheese makers to create a fresh and innovative menu. Savor the seasonal offerings, serene views and culinary experience of our Sonoma Coastal Cuisine.